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4 Blood Types, 4 Diets Cook Right for 4 Your Type : The Practical Kitchen Companion to Eat Right 4 Your Type: Including More Than 200 Original Recipes, as Well as Individualized 30-day Meal Plans for Staying Healthy, Living Longer, and Achieving Your Ideal Weight
Book
Book
| Call number: | ANF 613.26 DAD | ||||||||
| Publisher: | New York, NY : G.P. Putnam's Sons, c1998. | ||||||||
| ISBN: | 0399144374 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 450 p. : ill ; cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
A Teen's guide to going vegetarian.
Book
Book
| Call number: | YA 613.262 KRI | ||||||||
| Publisher: | New York : Viking, 1994. | ||||||||
| ISBN: | 0-670-85114-0 | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
The HeartSmart shopper Nutrition on the run
Book
Book
| Call number: | 613.2 JOS | ||||||||
| Publisher: | Vancouver Douglas & McIntyre 1997 | ||||||||
| ISBN: | 1-55054-552-3 | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
The top 100 zone foods : the zone food science ranking system
Book
Book
| Call number: | 613.2 SEA | ||||||||
| Publisher: | New York, NY : Reganbooks (imprint of HarperCollins Pub.), 2001. | ||||||||
| ISBN: | 9780060394196 | ||||||||
| Phys. Desc.: | X1, 323 p. : ill. ; cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
EAT UP! HEALTHY FOOD FOR A HEALTHY EARTH.
Book
Book
| Call number: | J 641.3 SAV | ||||||||
| Publisher: | TORONTO, ONTARIO : DOUGLAS & MCINTYRE, C1992. | ||||||||
| ISBN: | 9781550542127 | ||||||||
| Phys. Desc.: | 56P, ILL ; cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
The healing foods : the ultimate authority on the curative power of nutrition
Book
Book
| Call number: | 615.854 HAU | ||||||||||||
| Publisher: | Emmaus, Pa. : Rodale Press : c1989. | ||||||||||||
| ISBN: | 9780440503385 (pbk.) | ||||||||||||
| Phys. Desc.: | xvii, 461 p. : ill. ; 24 cm. | ||||||||||||
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2 of 2 copies available at BC Interlibrary Connect.
Eat, drink, and be healthy : the Harvard Medical School guide to healthy eating
Book
Book
| Call number: | 618.97 WIL | ||||||||
| Publisher: | New York : Free Press Paperbacks, 2017. | ||||||||
| ISBN: | 9781501164774 | ||||||||
| Edition: | Revised and expanded edition. | ||||||||
| Phys. Desc.: | 419 p. ; 23 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
American Dietetic Association complete food and nutrition guide
E-book
E-book
| Publisher: | Hoboken, N.J. : John Wiley & Sons, c2006. |
| ISBN: | 0470043644 (electronic bk. : Adobe Reader) |
| Edition: | 3rd ed. |
| Phys. Desc.: | xii, 676 p. : ill. ; 26 cm. |
| Electronic resource: | Click to access e-item (Chetwynd Public Library card required) |
Body foods for women : eat your way to good health
Book
Book
| Call number: | 613.2 CLA | ||||||||
| Publisher: | London : Weidenfeld & Nicolson, 1996. | ||||||||
| ISBN: | 9780297836261 | ||||||||
| Phys. Desc.: | 256 p. : ill ; 26 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
Eat Right For Your Type : 4 Blood Types, 4 Diets
Book
Book
| Call number: | NF 613 D'AD | ||||||||
| Publisher: | New York, NY : Penguin Putnam Inc, c1996. | ||||||||
| ISBN: | 039914255X : | ||||||||
| Edition: | ed. | ||||||||
| Phys. Desc.: | 392 p. : ill ; 24 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
