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The omnivore's dilemma a natural history of four meals
E-book
E-book
| Publisher: | New York : Penguin, 2007, c2006. |
| ISBN: | 9781101147177 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Chetwynd Public Library card required) |
How not to die : discover the foods scientifically proven to prevent and reverse disease
Book
Book
Popularity: 4.0 / 5.0
| Call number: | 613.2 GRE | ||||||||
| Publisher: | New York : Flatiron Books, 2015. | ||||||||
| ISBN: | 9781250066114 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xiii, 562 pages : illustrations ; 25 cm | ||||||||
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16 of 20 copies available at BC Interlibrary Connect.
0 of 1 copy available at Chetwynd Public Library.
Three bite rule
Book
Book
| Call number: | E DEA | ||||||||
| Publisher: | New York, New York : HarperFestival, an imprint of HarperCollinsPublishers, [2018] | ||||||||
| ISBN: | 9780062872609 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 1 volume (unpaged) : color illustrations ; 24 x 29 cm. | ||||||||
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1 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Chetwynd Public Library.
Hungry bird
Book
Book
| Call number: | E TAN | ||||||||
| Publisher: | New York : Scholastic Press, 2016. | ||||||||
| ISBN: | 9780545864176 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 1 volume (unpaged) : colour illustrations ; 26 cm | ||||||||
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12 of 15 copies available at BC Interlibrary Connect.
1 of 1 copy available at Chetwynd Public Library.
An edible history of humanity
E-audiobook
E-audiobook
| Publisher: | [Old Saybrook, Con.] : Tantor Media, 2009. |
| ISBN: | 9781400193080 (sound recording : OverDrive Audio Book) |
| Electronic resource: | Click to access e-item (Chetwynd Public Library card required) |
Whining & dining : mealtime survival for picky eaters and the families who love them
Book
Book
| Call number: | 641.562 Wav | ||||||||
| Publisher: | [Toronto] : Random House Canada, 2007. | ||||||||
| ISBN: | 9780679314547 (pbk.) | ||||||||
| Phys. Desc.: | 217 p. : col. ill. ; 21 cm. | ||||||||
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4 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Chetwynd Public Library.
The art of simple food notes, lessons, and recipes from a delicious revolution
E-book
E-book
| Publisher: | New York : Clarkson Potter, 2007. |
| ISBN: | 9780307885586 (electronic bk.) |
| Phys. Desc.: | 1 online resource (ix, 405 p.) : ill. |
| Electronic resource: | Click to access e-item (Chetwynd Public Library card required) |
How not to die : discover the foods scientifically proven to prevent and reverse disease
E-book
E-book
| Publisher: | New York : Flatiron Books, 2015. |
| ISBN: | 9781250066121 |
| Edition: | First edition. |
| Phys. Desc.: | 1 online resource (xiii, 562 pages) : illustrations |
| Electronic resource: | Click to access e-item (Chetwynd Public Library card required) |
